台灣糖業股份有限公司創立於1946年。
早期以砂糖及糖業產副品產銷為主，近期積極推動多角化及轉型，逐漸轉型為涵蓋農、工、商及服務業等多角化之綜合事業體，發展糖業文創等。

Taiwan Sugar Corporation (TSC) was established in 1946.
Originally focused on the production and sales of sugar and its by-products, the company has actively pursued diversification and transformation in recent years. It has evolved into a conglomerate spanning agriculture, industry, commerce, and services, while also promoting the cultural and creative aspects of the sugar industry.